The real highlight, however, is the cozy on-site café, from which you can enjoy a breathtaking view of Lake Tegernsee. There is hardly a better place to treat yourself to a cup of coffee or tea with a piece of cake. The enjoyment here becomes an unforgettable experience that appeals to all the senses. The artisanal chocolates are a real treat for the palate. The assortment includes about 30 different varieties, of which the truffles stand out in particular. The Cassis truffles, with the intense taste of blackcurrants, the Marc de Champagne truffle with a touch of luxury, the Amaretto truffle, which won gold at the International Truffle Competition, and the eggnog truffle, also awarded gold, are absolute favourites. The Cocos vanilla truffles are a feast for lovers of exotic flavors.
But the chocolates also have their own unique qualities. The marzipan-walnut praline, for example, combines the creamy sweetness of marzipan with the crunchy taste of walnuts. An absolute highlight, which can only be found at Confiserie Hagn on Lake Tegernsee, is the white and blue Bavarian praline with beer or nougat filling. It embodies Bavarian tradition and enjoyment in its purest form. The Confiserie Hagn in Rottach-Egern is not only a place for those with a sweet tooth, but also a place where you can indulge yourself. The love of craftsmanship and the passion for sweets can be felt in every detail here. A visit to this paradise of pleasures is worth the trip and will certainly be an unforgettable experience.
