The day bar Gut Kerschlach is a true jewel in the idyllic surroundings of the Pfaffenwinkel between the enchanting Ammersee and the sparkling Lake Starnberg. Here, on the green lawn in front of the day bar, you will find sun loungers that offer the ideal place to enjoy a refreshing drink at sunset.
In the middle of the lockdown, Lisa and Robert opened the café, which initially only ran in to-go mode. But as soon as it was possible, they switched to full operation and offered regional cuisine. In the kitchen, three dedicated employees take care of baking the cake themselves, while the meat comes from a butcher from Pähl and cheese as well as eggs from the Weilheim-Schongau district.
The menu changes daily and offers a wide selection, from the veal sausage breakfast, to the classic breakfast with jam, scrambled eggs and cheese, to hot dishes such as hash browns with salmon or goat cheese tarte flambée. A brunch and a winter magic are also on the program. In winter, a hut is set up in the outdoor area, where mulled wine and roasted almonds are offered.
