Lido Bistro

The philosophy of the Lido Bistro revolves around enjoyment and joie de vivre, in an uncomplicated way. Rustic wooden tables, warm lighting, and wine racks to the ceiling add to the restaurant’s rustic charm. The sun terrace also invites you to enjoy and offers an irresistible view of the harbour basin and the Düsseldorf skyline. Pâtisserie chef Patricia Flipse conjures up precious tartlets and tartlets in the Lido Bistro. She uses seasonal ingredients, from fresh raspberry mousse to crumble with regional rhubarb. The Lido Bistro is synonymous with quality, style and passion. Here, special occasions are turned into unforgettable highlights.