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TÔ 1980 Vegan

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Redaktion

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TÔ 1980 Vegan

Welcome to a culinary journey where tradition meets innovation and flavors merge into a symphony of vegan delights. TÔ 1980 Vegan, a Vietnamese restaurant in Düsseldorf, invites its guests to rediscover the delicious diversity of Vietnamese cuisine – without compromising on taste and ethics. Amidst the vibrant energy of the city, TÔ 1980 reveals a world of plant-based delights inspired by Vietnam's rich culinary history. It's not just food that's made here – it's a story that's driven by fresh ingredients, creative preparation, and respectful treatment of nature.

Dusseldorf, Eat, Germany, Restaurant, Street food, vegan, Viet Nam

At TÔ 1980 Vegan in Düsseldorf, you can discover authentic Vietnamese street food. The founders themselves come from Nam Dinh, a small town south of Hanoi, where street food is enjoyed on small red and blue plastic chairs on the side of the road. Food at TÔ 1980 Vegan is served in the form of bowls, but traditional dishes such as Vietnamese summer rolls are also on the menu. Fresh, healthy and with lots of vegetables – that’s the motto when preparing the dishes, which consist exclusively of plant-based ingredients. At TÔ 1980 Vegan, you can experience the authentic taste diversity of Vietnam in a modern, vegan interpretation.