Only selected raw materials are used for the fine delicacies, such as the couverture from the manufacturer Michel Cluizel and Valrhona from France. The coffee beans come from the renowned Stuttgart coffee roastery Principe and the selection of wine comes directly from the Schwarz winery in Untertürkheim. The two confectioners attach particular importance to the fact that almost all products are free of animal gelatine.
There is also the possibility to order bespoke cakes, tartlets and cakes or even complete sweet tables for special occasions such as weddings, baptisms, company parties or birthdays. Whether it’s a single- or multi-tiered wedding cake or an individual concept of cakes, tartlets, macarons, biscuits and more, the culinary delights know no bounds at Hans liebt kuchen in Stuttgart.
