Sardine

In April 2023, the Sardine opened its doors in the Bean Quarter and has been providing the boiler dwellers with a rich source of omega-3 fatty acids ever since. The bar offers not only fine drinks, but also delicious fish - straight from the can. While this concept may seem a bit unusual at first, it is quite common in Mediterranean countries such as Portugal, Spain and France. Therefore, it is not surprising that most of the small, colorful cans are imported directly from these countries. In addition to the pickled fish specialties, fresh bread, delicious salads and a choice of cheese and sausage specialties are served. The Sardine also offers an excellent selection of wines, aperitifs and soft drinks.