Fish Witte

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Redaktion

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Fisch Witte

The Bistro Fisch Witte at the Viktualienmarkt in Munich takes its guests on a culinary journey of discovery along the Atlantic Ocean, through the Arctic Mediterranean and to the shores of the Pacific. Here you can experience the flavors of the 7 seas in no time. If you are looking for a perfect opportunity to treat yourself to a short break, accompanied by a glass of wine and a delicious fish soup or a freshly prepared fish dish, the fish bistro Fisch Witte is the right place for you. In summer and winter, the bistro serves its specialties directly at the Viktualienmarkt, in the heart of the Bavarian capital.

Eat, Fish, Germany, Munich, Restaurant

Fisch Witte at the Viktualienmarkt in Munich expanded its range in 2005 to include its own bistro. Here, a warm cuisine is offered, which clearly stands out from the usual snack stands. The bistro, with its 50 seats, deliberately focuses on freshness and quality. There is no space for microwaves or deep fryers, because here everything is freshly and carefully prepared. The Handelsblatt even classified the bistro in the category of food stalls in a class of its own, as it almost reaches the level of star restaurants.

In the early hours of the morning, the fish suppliers come and exchange regularly with the owners, each of whom is personally known. They maintain particularly close relationships with their suppliers, most of whom have been with them for many years. Together, they are committed to the seemingly impossible: the perfect control of supply chains, expeditions to the most remote places and the continuous search for culinary highlights. Fisch Witte’s commitment to first-class quality and taste is deeply rooted – they do everything they can to continue this tradition in the bistro.